Lamb Shoulder and Ribs Roast
Lamb Shoulder roast with Ribs I do not know about you, but if I think of a Lamb Shoulder roast, I think of Sunday lunch with the family. After lunch its a baked dessert with custard. My mom used to place the lamb in the oven the night before and would roast it on a very low heat until the next morning. We would wake up, smelling roasted lamb and just dread of the idea of breakfast first, the meat is for later. I find that Rosemary, Lamb and Garlic is a match made for live. Ingredients: 1.2 kg Lamb Shoulder – 3 gloves Garlic chopped …
Beef and Tomato Stew
Tomato Bredie – Stew with a hint of Beef – LOL Tomato Bredie is a South African type of stew made from mutton, in my household we do the beef thing. Being Afrikaans we call it Bredie and you will call it stew. Nearly every household I know grew up knowing their version of Tomato Bredie. I also have to confess that a glass of milk goes well with this dish if you suffer from heartburn. A perfect dish in the Winter months, though I would eat it every season. You can use any kind of meat you prefer. Next time I want to try Chicken and then serving it…
Jordan has more to offer than only Petra
An Amazing Jordan with Petra as a bonus. Petra, Petra, Petra was all on my mind and the only reason why I wanted to visit Jordan. I was blind and wrong, Jordan is an amazing country and will see me again. The rich in culture, food, beautiful dessert, dead sea as an attraction and the people are welcoming and mind blowing. Eat Turkish delight in Amman opposite the Blue Mosque and walk the streets of this old ancient city. Take a cup of coffee with you when visiting the Ancient city of Jerash, sit, sip on your coffee, take slow breaths and admire the ancient architecture of the columns as…
Cleaning the environment
Let’s keep a clean environment for our children Everywhere in the world right now, getting rid of plastic is the in thing to a clean environment. Please do not go and empty every container right now. As soon as you open my refrigerator you will find plastic, it’s in the cupboards, it’s in my car, it is even used to package wine “bargain for that one person who usually falls and break the bottle, ha ha ha”. I’m guilty and am not going to run away from the truth. I am guilty in the sense of somewhere in my 41 years on earth I left a piece of plastic somewhere,…
Travel, Eat, Repeat – The Eating Tourist Way!