Easy Flapjacks Recipe (Bacon & Apple)

Easy Flapjack Recipe

If you’re seeking that perfect breakfast hack, then this sweet-meets-savory meal is just for you. Eating Tourist’s Easy Flapjack Recipe is here to quiet that craving! It’s a delicious combination that everyone will fall in love with. It’s perfect for those who enjoy their morning meal, and parents, the little ones won’t be picky about this easy flapjack recipe either, a perfect balance of healthy and sweet for those who want it all!

You’ll need the following:

• 3 cups Self-Raising Flour 3 Large Eggs
• 2 1/2 cups Full Cream Milk 1 tbsp Vanilla Essence
• 1 tspn Baking Powder 1/2 tspn Salt
• 2 tbsp Butter, Melted 2 cups Cooked Bacon Bits
• 1/2 tbsp Cinnamon, Fine 1 Apple, Grated

Mashed Avocado (As Required) Maple Syrup

• Butter To Fry The Flapjack
• In a mixing bowl, mix the flour, eggs, milk, vanilla essence, baking powder, salt, butter, bacon, Cinnamon, and Apple.
• Take a non-stick pan and melt some butter. Use the ladle full of batter and gently pour in the middle of the pan, then wait for a minute, turn around and bake for another minute on the other side. Depending on your heat, the time slots will change so keep an eye on the batter.

Once you’ve finished all the steps, all that’s left is to serve. I enjoy mine with mashed avocado and syrup, but anything goes perfectly with this meal, whether it’s with strawberries or honey drizzled over with toasted almonds; it’s a delicious combination that’ll leave you wanting more. An Easy Flapjack Recipe for the whole family and friends to enjoy!

We hope you enjoy every bite and we wish to hear more from you! Send us a message and tell us about your breakfast experience with this easy flapjack recipe and or leave us a shoutout on our social media; Instagram and or Facebook using #eatingtourist.