Peppermint Crisp Braai Cookie

Our Peppermint Crisp Caramel Melt Braai Cookie combines rich cookie dough,  Peppermint Crisp pieces, and a creamy caramel centre inspired by the classic Peppermint Crisp Tart.  All of this to create a unique braai dessert experience.

Each cookie is baked in a convenient foil tray and only needs a few minutes to heat before serving.

Whether you’re hosting a braai, camping with friends, using your air fryer, or simply looking for an easy dessert, this cookie delivers warm, gooey goodness every time. Simply warm up and enjoy a soft, chocolaty, minty dessert straight from the foil tray.

Peppermint Crisp braai cookie product Information

• Pre-baked
• Heat and Eat
• Braai Ready
• Serves 1, can be 2 if you want
• Made in South Africa

How To Enjoy

Braai

• Place the foil tray on a braai grid.
• Heat over medium coals for 5-8 minutes.
• Remove carefully.
• Serve and enjoy.

Air Fryer

Heat at 160°C for 3–5 minutes.

Oven

• Heat at 180°C for 5–7 minutes.
• Serve warm and enjoy the gooey caramel centre.

Storage

Keep refrigerated for 4 weeks or freeze for up to 4 months.

Why You’ll Love It

✓ Inspired by Peppermint Crisp Tart

✓ Filled with creamy caramel

✓ Heat and eat convenience

✓ Perfect for braais and camping

✓ Suitable for braai, air fryer, or oven

✓ Proudly South African

FAQ SECTION

What is a Peppermint Crisp Braai Cookie?

• A pre-baked dessert cookie filled with creamy caramel and Peppermint Crisp pieces that can be heated on a braai, in an oven, or in an air fryer.

How do I heat the cookie on a braai?

• Place the foil tray on a braai grid over medium coals for 5–8 minutes until warm and gooey.

Can I heat the cookie in an air fryer?

• Yes. Heat at 160°C for 3–5 minutes.

Can I heat the cookie in the oven?

• Yes. Heat at 180°C for 5–7 minutes.

Does the cookie contain a caramel centre?

• Yes. Each cookie contains a delicious caramel filling that becomes soft and gooey when heated.

How many people does one cookie serve?

• One cookie comfortably serves 1–2 people.